Chinese Food
All Recipes
Stir fried cabbage heart
Fragrance and delicious
Mapo Tofu (with meat version)
In fact, this meat is not used as a side dish. It's just used to enhance the fragrance. Stir fry with a little lard will be very fragrant. But I don't want to make lard either. Just put meat to increase the flavor. If you don't want to eat meat,... ...
Braised silver carp
I had a week's work in the canteen. Today, I will improve the food for all the beauties at home. Go to the supermarket to buy. There's a silver carp just slaughtered and washed. Take it down. It's very expensive. 15 yuan a Jin. This one is more ... ...
Super Kwai. Super tender and smooth mutton (can be fried. It can be fried. It can be fried.)
This recipe was learned by a barbecue chef. The family version was changed by himself. It's been done n times. It's super smooth every time. It's delicious. The key point is less to less time. ~ good taste. The practice is changeable. So ~ must.... ...
Chinese toon sauce
Now it's the season to eat Chinese toon. Pick up the tender Chinese toon buds and make them into Chinese toon sauce without changing the meat. It's more delicious than beef sauce. It's so delicious that you can't stop.
Easy to make braised meat and potatoes
It's easy to make and eat. It's a long way from losing weight.
Boiled pumpkin and beans
Summer is a good harvest season for soybeans and pumpkins. Those who like to eat can enjoy a good meal.
Stir fried shredded potato with leek
Fast food Kwai.
